23rd January 2011 19:20
Hi,
looking for a bit of advice on a minor but annoying issue, the hotel where im getting married insists on a policy of handing out tickets that say 'beef' or 'salmon' to people as they come in to the reception room for the meal, the guests then leave them in front of them at the table and the staff then go around and collect them once everyone is seated.They do this instead of taking the order at the table and when i queried it i was told that they find it a more efficient way of taking orders as it gives them a good indication of how many want fish so they can get cooking it straight away (so it will remain fresh) and also it alleviates the issue of people claiming they ordered the other dish.Quite frankly i think this is a ridiculous way of operating, what is the big deal with going around and simply taking the orders. I know that most people will obviously decide what they want quickly etc, but i find it quite tacky as people are entering the dining room that there is some member of casual staff standing there saying 'beef or salmon' and handing out tickets to guests. i would like my guests to just be able to sit down and look at the menu and order without being put on the spot like that!Dont know why its bugging me but it really is!I guess when paying that amount of money for what is essentially a carvery dinner, i would like this to be done normally, with pad and pen!not asking too much is it?! Problem is hotel in question have been working with this method since time immemorial and refuse to budge on it. How can i make it clear that i dont want to break with their tradition but i dont want it on my wedding day and thats that???!!!!