We're considering F&B as a wedding venue and was wondering if anyone can tell me how their day ran.
We're having a small ceremony in the Unitarian Church on St Stephen's Green and followed by a meal for approx. 50 - 60 and a larger party in the evening for approx. 120 guests.
May parents, aunts, uncles etc are aged 70 - 80 so I want to get them from the church to one venue and not have to move. Did F&B offer a prosecco arrival etc. before the meal.
Was there a lot of waiting around while the room was changed from the meal set up to the evening set up? With a band in the room was it noisy for older guests / was there adequate seating for people to take a break from the dance floor in the evening?
Thanks in advance!