May 08 Wife
Its just over 5 weeks to the big day and im meeting the wedding co ordinator next Monday at lunchtime to discuss menus,reception etc.
What exactly should i ask them negociate with them etc?
I didn't actually negotiate with my hotel about anything. TBH I don't understand how this works, surely hotels have weddings coming out their ears. Anyways, all that I did was get menus and everything that was included in price in writing.
Best of luck
(kudos goes to Hick for this - not me
Might be an idea to crosspost to Newly Weds or Feedback - I know here gets more traffic but still...
I think it was Hick that put up these questions a few weeks ago:
Corkage....how much, get a discount
When are final payments required
When do you need final meal numbers
Is there a supplent cost
How many rooms are free for family and close friends
Cake stand & knief
See the bridal suite
Water on tables
music in the dinner room (cd?)
Pa for speeches
time for afters food
top table - shape round or long
table numbers 10, 12 or 20!!
NO TOP SHELF DRINKS
Top table type & length
Time for dinner
Where can gifts/cards be stored
Itemized bill for bar and wine
Obviously some aren't relevant at this stage but they might jog your memory